A traditional favourite that is hard to find these days. Made fresh, from scratch (no premixes here) everyday, available as a single scone (a quarter) or a round (4 scones).
Produced : Edinburgh
Ingredients : Wheat flour (Wheat (gluten), Calcium Carbonate, Iron, Nicotinic Acid/Nicotinamide, Thiamin), milk, wheat bran, butter, sugar, baking powder, salt
Allergens : Gluten from wheat, milk (lactose), wheat bran, butter (lactose)
Nutritional information : Typical values Per 100g: Energy 1,252.34kJ/Energy 299.97kcal, Fat 9.72g, Saturates 5.5g, Carbohydrates 46.68g, Total sugars 4.72g, Protein 9.2g and Salt 0.96g
Storage info : Room temperature
Shelf life : At least 2 days
Packaging : Recyclable paper bag