Lean meat with a delicate flavour, a whole red-legged partridge is the perfect quick, easy roast for those who don't like strong gamey flavours.
Suggested serving : 1 bird per person
Produced/source : Scotland
Allergens : Wild partridge which may contain pieces of shot.
Storage info : Refrigerate / freeze
Shelf life : Fresh for a minimum of two days unless frozen.
Packaging : Compostable & recyclable grease proof paper