Red Pepper & Whisky Chutney
Red Pepper & Whisky Chutney
Sweet chutney with a kick of whisky
You will love this exotic looking chutney. Fiery red in colour, its taste is sticky and gingery, with a cheeky late kick from the whisky.
It is a fantastic addition to your barbecue, and goes very well all types of burgers, cold meats, or with a cheesy platter. It's also delicious with cream cheese on toast.
Produced : Angus, Scotland
Ingredients : Red peppers, caster sugar, canned tomatoes, red wine vinegar, red chillis, whisky, ginger, garlic.
Nutritional information : Typical values per 100g: Energy 706kJ/167kcal, Fat 0g, of which saturates 0g, Carbohydrate 37g, of which sugars 37g, Fibre 1.7g, Protein 1.1g, Salt 0g.
Storage info : Store in a cool dry place. Once opened refrigerate.
Shelf life : See jar
Packaging : Recyclable glass jar and metal lid