The Pea Green Boat Cheese Sablés are lovingly made using Italian parmesan, mature cheddar, butter and local organic flour and are winners of a 3* Great Taste Award in 2015 and 2018.
Enjoy with wine and other drinks, for picnics or as a unique canapé base. Irresistible straight from the box or hot out of the oven.
Produced/source : Edinburgh
Ingredients : Organic Scottish Wheat Flour (Gluten, with added Calcium, Iron, Niacin, Thiamin), Mature Cheddar Cheese (Milk) (31%), Italian Parmigiano Reggiano Cheese (Milk, Salt, Rennet) (15%), Butter (Milk, Salt), Sea Salt, Garlic Powder.
Allergens : Gluten from wheat, milk
Nutritional information : Typical values per 100g: Energy 2323kJ/558kcal, fat 37.8g (of which saturates 24.6g) carbohydrates 35.7g (of which sugars 0.9g), protein 17.7g, salt 1.4g.
Storage info : Store in a cool dry place
Shelf life : See box
Packaging : Recyclable box