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Two Farmers Salt & Cider Vinegar Crisps

Vegan Vegetarian Gluten Free Compostable No Artificial Flavours, Colours or Preservatives Plastic Free

Two Farmers Salt & Cider Vinegar Crisps

Small-batch, hand cut and cooked British crisps

£2.50 per 150g bag

Lightly salted vegan and gluten-free crisps which are then flavoured with Two Farmers' own cider vinegar made from apples grown in Herefordshire. Crisp, crunchy and with a delicate vinegar sharpness they'll leave even the most ardent cheese & onion lover (Tim) coming back for more!

Two Farmers began with the vision of making delicious crisps whilst protecting the countryside by using 100% compostable packaging. Using award-winning potatoes, grown on their own farms, which are hand sliced & cooked, flavoured with locally sourced ingredients and the packed, using renewable energy, into compostable bags these truly are the crisps for the countryside lover!

Produced : Hereford, UK

Ingredients : Potatoes, high-oleic sunflower oil, sherry vinegar powder, sea salt, Two Farmers cider vinegar powder, acid: citric acid, rice flour, natural flavouring, antioxidant: rosemary extract. Suitable for vegans.

Nutritional information : Typical values per 100g: energy 2189kJ/525kcal, fat 32g (of which saturates 2.7g) carbohydrates 55g (of which sugars 0.3g), fibre 4.9g, protein 7.9g, salt 1.2g.

Storage info : Store in a cool, dry place away from direct sunlight.

Shelf life : 3 months, see bag for best before date.

Packaging : Compostable bag. Packaged in a protective atmosphere.