Haddock

Allow one fillet per person

£2.50 Price per fillet

A Scottish staple for generations, this versatile fish has a mild flavour, meaty flesh and can be fried or baked either whole or in pieces.

For those with a medium appetite, a small fillet will be perfect whilst the more insatiable should go a large fillet.

Produced/source : North Sea

Storage info : Refrigerate or freeze

Shelf life (unfrozen) : Fresh for a minimum of two days unless frozen.

Allergens : Fish

Packaging : Recyclable paper