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Sourdough Loaf

Vegan Locally Made

Sourdough Loaf

One 800g loaf


Made using a traditional rye-starter, this sourdough loaf is a great all-rounder for everyday use.

Produced/source : Edinburgh

Awards & certifications : SALSA

Allergens : Gluten from wheat and gluten from rye whilst dairy, egg, gluten from barley, gluten from oats, nuts, sesame seeds, soya and sulphites may also be present.

Lead time (if ordered before 12 noon) : Next day

Storage info : Room temperature

Shelf life (unfrozen) : 2 days

Packaging : Recyclable box or paper bag