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Left Field Kombucha

Vegan Vegetarian Gluten Free Locally Made Award Winning Alcohol Free

Left Field Kombucha

Naturally sparkling fermented kombucha

£2.40 per 330ml bottle

This sparkling & award-winning Kombucha craft brewed in East Lothian using black & green tea from China to create to create a deliciously refreshing, dark & smoky, full-bodied and earthy Kombucha.

Produced : East Lothian, Scotland

Ingredients : Tea infusion (water, sugar, Yunnan black tea) and a natural fermentation culture.

Typical values per 100ml : Energy 60kJ/14kcal; Fat 0.1g of which saturates 0.0g; Carbohydrate 3.2g, of which sugars 3.2g; Protein 0.1g; Salt 0.0g

Storage info : Refrigerate (Left Field Kombucha is an unpasteurised drink)

Shelf life : Consume within 3 days of opening.