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The Strathearn

Vegetarian Locally Sourced Locally Made Award Winning Plastic Free Compostable Nothing Artificial

The Strathearn

Semi-soft cheese rind washed in Glenturret malt whisky

£8.00 approx. 250g cheese

The Strathearn is a vegetarian rennet set cheese made with pasteurised cow's milk.

The cheeses are matured for 4 weeks and washed in a Glenturret single malt whisky flavoured brine, every other day. The rich, semi-soft texture contrasts very well with the flavoursome whisky washed rind.

Produced : Perthshire, Scotland

Awards & certification : World Cheese Awards Gold Medal 2016; Royal Highland Show 2017 Gold Cheese, Best Speciality Cheese, Best Speciality Cheese from Scotland, Best Scottish Cheese, Reserve Champion; Royal Highland Show 2019 Gold Cheese.

Allergens : Milk (lactose)

Storage info : Keep refrigerated

Best before : See packaging

Packaging : Compostable paper or compostable plastic wrap