Smooth seedless traditional Scottish hand made blackcurrant jam.
Sweet and with a slight tartness this is a perfectly balanced conserve.
Produced : Stirling, Scotland
Ingredients : Blackcurrants, sugar. Prepared with 55g fruit per 100g, total sugar content 65g per 100g.
Nutritional information : Typical values per 100g: Energy 203kcal, Protein 0.8g, carbohydrates 65g, of which sugars 65g, fat 0.1g, of which saturates 0.0g, fibre 1.4g, sodium 0.0g.
Storage info : Store in a cool dry place. Refrigerate once opened.
Shelf life : See label on jar. Once opened refrigerate and use within 12 weeks.
Packaging : Recyclable glass jar and metal lid.