Beef Rib Roast
Rib roast available in four different weights
Matured on the bone for 21 days this rich tasting cut can be served either on or off the bone.
Suggested serving : 250g per person
Produced/source : Newton St Boswells
Awards & certifications : Scotch Beef
Storage info : Refrigerate/Freeze
Shelf life : At least two days unfrozen
Packaging : Compostable & recyclable grease proof paper